A Blend of Tradition and Innovation in Northeast India
The Dooars region, nestled below the Darjeeling belt in northeast India, boasts tea renowned for its blend of Assam's character and Darjeeling's unique aroma and sweetness. Tea cultivation began here in 1875, with Kalabari Tea Estate, established in 1878, being among the oldest. Paharghoomia Tea Estate, situated in the Terai Region, produces delicate, flowery-fresh tea with a fine tangy flavor. The Group yields 700 tons of CTC Black Tea branded "Kalabari" in Dooars and 1200 tons under "Paharghoomia" (a joint venture with the Jalan Group) in the Terai, catering to wholesale, auction, and private markets.
Yava: Elevate Your Tea Experience
At Yava, we have an assortment of luxurious aromatic teas, specially blended and designed to renew your senses. It's just not a cup of tea, but an experience in itself.
Every whiff takes you on a magical journey to lush tea gardens of Bengal and Assam and every sip transports you to an oasis of peace and rejuvenation.
A perfect solution to soulful tea for vending machines at offices to perfect gifting options.
For more info, Visit www.yava.co.in
Key Strengths
- Great Leadership and dedicated top management supervision
- Excellent knowledge of tea processing and manufacturing
- A state-of-the-art tea factory reducing external dependence.